Sockeye Smoked Wild Alaskan Salmon (Traditional), Sliced
Premium Quality
The wild purist among our salmon: To highlight the natural flavor of the fish, this salmon is refined using only salt and gently cold-smoked over carefully aged beechwood.
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100 g, sliced
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Sockeye salmon (Oncorhynchus nerka), wild-caught in Alaska
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Sustainably caught by small-scale fisheries
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Vacuum-packed
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CHF 14.00 / 100 g
Order now by email or phone:
+41 79 470 43 95
Quality, creativity, and transparency
In line with our philosophy of quality products, our salmon is sustainably caught by small-scale fisheries along the Alaskan coast.
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Premium-quality salmon, refined with salt in Arlesheim and gently cold-smoked over beechwood.
Origin: premium-quality salmon from sustainable fisheries
Refinement: Seasoned with our family recipe and gently cold-smoked over beechwood
Quality: no chemicals or additives, just fish, salt, and smoke
